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Mint Lassi Yogurt Mint Smoothie Recipe step by step Mint lassi is a Indian summer drink made with yogurt or curd and mint leaves. For this hot summer this lassi must be gives refreshment to our body. This mint lassi may be prepared on sweet and salt tastes. It is a wonderful summer drink. Mint Lassi Yogurt Mint Smoothie Recipe Ingredients Curd or yogurt – 1 cup Mint leaves – ½ cup    Lemon juice – 1 tbsp Sugar – 2 tbsp Ice cubes – 1 cup Roasted cumin powder – 1 tbsp water – ½ cup Preparation In a blender put the mint leaves and blend it till smoothly and paste. Now add curd, sugar, ice, and lemon juice and cumin powder. Blend the content well. If you prefer to add water then put some water to the content and blend it. Take the prepared mint lassi in a long juice glass immediately have it and enjoy.

Watermelon Lemonade recipe how make at home step by step Watermelon Lemonade recipe Ingredients Sugar – ½ CUP Fresh lemon juice – ½ cup Seed less watermelon – 4 cups ½ inch slices Ice cubes – 8 Water – ½ cup Mint leaves few for garnishing Watermelon Lemonade recipe Preparation Take the watermelon into a blender and make a fine smooth puree. Drain the juice from puree and remove the pulp. In bowl put ½ cup of water adds sugar and mix the content till the sugar dissolving. Take the tall juice glass and put the ice cubes on it add the watermelon juice. Put the lemonade on the top of the content. Finally put 2 mint leaves for garnishing. This is a healthy for body on this hot summer . When we arrive to the home after working if we take this juice we get relief from the hot.

Iced tea Raw Mango Ice Tea recipe step by step at home Ingredients Tea decoction -1 cup Chopped raw mango -1/2 cup Sugar -2 tbsp Sinnamon powder -1/4 tbsp Mint leaves – few Salt to taste Ice cubes – few Preparation Take a non stick pan and put the chopped raw mango on it. Add sugar put the non stick pan to the flame. Mix the content well keeps the flame on medium. Cook the content till the mango pieces are soft and sugar can dissolve on it. Add Sinnamon powder and salt mix the content gently. And remove the pan from the flame and keep it aside for cooling. Put the mango content on fridge for one hour. Take a glass put few mint leaves and ice cubes and put one spoon of mango mixture finally add Iced tea decoction on it. The chilled and tasty Raw Mango Ice Tea is ready.