Campbell’s Kitchen Savory Chicken Stew recipe
Campbell’s Kitchen Savory Chicken Stew recipe is Easy to prepare and everyone love cooking. Today I decided to share my delicious Campbell’s Kitchen Savory Chicken Stew recipe to get you ready for the Christmas Day. This classic chicken Campbell’s Kitchen Savory Chicken Stew recipe is easy to prepare and delicious. Serve the Campbell’s Kitchen Savory Chicken Stew recipe with biscuits, rice, toast points, or puff pastry shells.
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This Campbell’s Kitchen Savory Chicken Stew recipe also known as one Campbell’s Kitchen Savory Chicken Stew makes the best flavorful all time comfort dish. Campbell’s Kitchen Savory Chicken Stew recipe can be made in less than 40-50 minutes including prep time. Check below recipe for step by step directions of preparation of Campbell’s Kitchen Savory Chicken Stew recipe
Campbell’s Kitchen Savory Chicken Stew recipe ingredients:
- 1 tablespoon vegetable oil
- 1 pound skinless, boneless chicken breast, cut into 1" pieces 1 (10.75 ounce) can Campbell'sВ® Condensed Cream of Chicken & Broccoli Soup
- 1/2 cup milk
- 1/8 teaspoon ground black pepper
- 4 small red potatoes cut into quarters
- 2 medium carrots, sliced
- 1 cup broccoli flowerets
Campbell’s Kitchen Savory Chicken Stew recipe directions:
- Heat the oil in a skillet. Add chicken and cook until browned, stirring frequently. Remove chicken.
- Add soup, milk, pepper, potatoes, carrots and broccoli. Boil. Cover and cook over low heat 15 minutes, stirring occasionally. Return chicken to skillet. Cover.
- Cook for 5 minutes or until it is done.