Green Bean Casserole Best Green Bean Casserole

Green Bean Casserole Best Green Bean casserole contain of green beans, French fried onions and cream of mushroom soup. The people in the United States they serve this dish in as a thanksgiving side dish. In the Home Economics Department Dorcas really worked as a staff member in it. Dorcas really create a group of team members. With the help of all the members together create this recipe. In the preparation of this recipe we can use the main ingredients are French fried onions, green beans, cream of mushroom soup. The recipe Green Bean Casserole was first prepared by Camp bell Soup Company in 1955.

Green Bean Casserole Best Green Bean Casserole

Best Green Bean Casserole Ingredients

  • Black pepper -1/4 tbsp
  • Milk – 1 cup   
  • Condensed cream of mushroom soup – 1 can (10 ¾ ounce)
  • Green beans drained – 2 cups (14 ½ ounce)
  • French fried onions -1 ½ cup

Green Bean CasserolePreparation

Take a cooking pan and put the condensed cream of mushroom soup, pepper and milk. Blend the content until stirring. Add fried onions and beans and cook the content for 30 minutes until the onions are golden color. Take the dish into a serving plate eats and enjoy.

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