Easy Creamy Peppercorn Chicken recipe

Easy Creamy Peppercorn Chicken recipe is Easy to prepare and everyone love cooking. Today I decided to share my delicious Easy Creamy Peppercorn Chicken recipe to get you ready for the Christmas Day. This classic chicken Easy Creamy Peppercorn Chicken recipe is easy to prepare and delicious. Serve the Easy Creamy Peppercorn Chicken recipe with biscuits, rice, toast points, or puff pastry shells. 

This homemade Easy Creamy Peppercorn Chicken recipe is easy to make with help of very simple ingredients. The Easy Creamy Peppercorn Chicken recipe gets its zest from mushroom soup, and crushed red pepper. Here is one of my favorite quick and easy chicken recipes Easy Creamy Peppercorn Chicken recipe, the top 10 on this site.

Planetfoodgeeks.com you will find the easiest chicken recipes, including slow cooker chicken recipes, baked chicken recipes, skillet chicken, chicken breast recipes, chicken gravy recipes, Indian chicken recipes, chicken curry recipes, chicken recipes for dinner, Chinese chicken recipes, easy chicken recipes

This Easy Creamy Peppercorn Chicken recipe also known as one Easy Creamy Peppercorn Chicken makes the best flavorful all time comfort dish.  Easy Creamy Peppercorn Chicken recipe can be made in less than 40-50 minutes including prep time.  Check below recipe for step by step directions of preparation of Easy Creamy Peppercorn Chicken recipe  

Easy Creamy Peppercorn Chicken recipe


Easy Creamy Peppercorn Chicken recipe ingredients:


  1. 6 skinless, boneless chicken breasts
  2. 2 (10.75 ounce) cans condensed cream of mushroom soup
  3. 1 packet peppercorn gravy mix
  4. 1 onion, sliced into thin rings
  5. 1 cup water 


Easy Creamy Peppercorn Chicken recipe Directions:


  1. Preheat oven to 400 degrees F (205 degrees C).
  2. Place chicken breasts on a plate cleaned glass baking dish or 9 x 13 inch pan. Place the sliced onion pieces evenly on top of the chicken pieces. Remove the mushroom soup in chicken and onion. Mix pepper sauce with water and pour over the soup, onion and chicken.
  3. Cover pan and cook for 1 hour, the chicken mixture is stirred and after 30 minutes. It can be served with rice or potatoes.

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