Michael’s Chicken Recipe
Michael’s Chicken recipe is Easy
to prepare and everyone love cooking. Today I decided to share my delicious Michael’sChicken recipe to get you ready for the Christmas Day. This classic chicken Michael’s
Chicken recipe is easy to prepare and delicious. Serve the Michael’s Chicken
recipe with biscuits, rice, toast points, or puff pastry shells.
This homemade Michael’s Chickenrecipe is easy to make with help of very simple ingredients. The Michael’s
Chicken recipe gets its zest from garlic, ground ginger, and crushed red
pepper. Here is one of my favorite quick and easy chicken recipes Michael’s
Chicken recipe, the top 10 on this site.
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This Michael’s Chicken recipe
also known as one Michael’s Chicken makes the best flavorful all time comfort
dish. Michael’s Chicken recipe can be
made in less than 40-50 minutes including prep time. Check below recipe for step by stepdirections of preparation of Michael’s Chicken recipe
Michael’s Chicken recipe ingredients:
- 3/4 cup cider vinegar 1/4 cup chili sauce
- 1/4 cup Worcestershire sauce 1 (6 ounce) can tomato paste 1/2 cup diced onion
- 2 tablespoons brown sugar 1/2 teaspoon cayenne pepper 2 tablespoons vegetable oil
- 8 chicken thighs
Michael’s Chicken recipe directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium saucepan over medium heat, mix of cider vinegar, chili sauce, Worcestershire sauce and tomato paste. Mix the onion, brown sugar, and cayenne pepper.
- Heat oil in a medium skillet over medium heat and saute the chicken thighs until golden. Remove from heat, drain and arrange in a baking oven means. Cover with sauce mixture of cider vinegar.
- Bake uncovered 45 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.